Close
Home

  • Prep Time 10 Min

  • Cook Time 10 Min

  • Serves 5 People

Ingredients Checklist
  1. 500 gms Minced chicken
  2. 1 tbsp Garam masala
  3. 1 tbsp Ginger-garlic paste
  4. 1 tsp Turmeric powder
  5. 6 Finely chopped green chilies
  6. Salt to taste
  7. Dalda® Oil
Preparation Mode

  • STEP 1

    To begin with, mix the chicken, garam masala, ginger-garlic paste, turmeric powder, green chilies and salt and divide the mix into equal proportions.

  • STEP 2

    Then deep fry in Dalda® oil until golden brown.

  • STEP 3

    Garnish with coriander leaves and serve hot with green chutney.
© 2020 Dalda. All Rights Reserved. Privacy Policy | Terms of Use