Broccoli Fritters with Citrus Mayo

Ingredients Checklist

300gms	Broccoli florets
To Taste	Salt
to blanch	Water
As per approximation	Flour and water solution
1	Bread crumbs
1 tbs	Red chili powder
To Taste	Chaat masala
100 ml	Mayonnaise (veg)
1 lemon	Zest
A sprinkle	Sugar
A wedge	Lemon juice

Method of Preparation

1. Cut the broccoli florets. Heat up the water, add the salt. And add the florets for a couple of minutes. Put it in cold water so it doesn’t discolor.
   
2. Dip it in the flour water solution.
   
3. Dip it in the crumb and deep fry it. Sprinkle the red chili pdr and chat masala.
   
4. Mix the mayo and other ingredients. Serve hot.